20TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL
March 1st thru 31st Noon – 5 pm
Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.
Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer.
$8 pp at each stop.
DEBONNE VINEYARDS
APPETIZER: Jambalaya
FEATURED WINE: 2022 Vidal Blanc Ice Wine, 2000 Riesling, Cherry Bourbon Ice Wine
WHILE YOU ARE THERE… Live music Friday thru Sunday
· Winter Frost Ice Wine Cocktail
· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-
FESTIVAL SATURDAYS ONLY 12-5 pm:
· Jam & Rub sampling by Peppers4You
· Cask 307 Ice Wine & Appetizer Sampling
· Production tour with winemaking staff
FERRANTE WINERY & RISTORANTE
APPETIZER: Fire & Ice Chicken Meatball with Sweet & Spicy Glaze
FEATURED WINE: 2021 Vidal Blanc Ice wine, Sparkling Moscato
WHILE YOU ARE THERE…
· Live music Friday thru Sunday
· Lunch & Dinner ice wine featured menu
· Wine-O Wine Bingo
· Ice Wine Pop-up Bar
FESTIVAL SATURDAYS ONLY:
· Chef Kelly on the outdoor grill featuring sweet & skewers
· Outside fire pits
GRAND RIVER CELLARS WINERY & RESTAURANT
APPETIZER: Gnocchi with Died Apricot, Brown Butter & Sage
FEATURED WINE: 2020 Vidal Blanc Ice Wine, Maple Ice Wine, Port Style Dessert Wine
WHILE YOU ARE THERE…
· Ice Wine Marshmallow Roast All Day
· Ice Wine Martini’s & Specialty Cocktails
· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required
· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.
FESTIVAL SATURDAYS ONLY 11am – 5 pm:
· Delightful Soy Candles featuring Ice Wine Candles
· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop
LAURELLO VINEYARDS
APPETIZER: Salted Caramel Ice Cream & Chocolate Explosion Ice Cream
FEATURED WINE: 2020 Simply Mad Habanero and 2021 Vidal Blanc Ice Wine
WHILE YOU ARE THERE…
· Live entertainment Fridays & Saturdays
· Featuring wood-fired specialty pizzas perfectly paired with ice wine.
· FESTIVAL SATURDAYS ONLY:
· Inland Sea Beach Glass Jewelry
· Artisan made felted accessories
CASK 307
APPETIZER: Cinnamon Scone
FEATURED WINE: Rose of Vidal Blanc Ice Wine & Chardonnay
WHILE YOU ARE THERE…
· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required
· Raspberry Rose Mule Cocktail
FESTIVAL SATURDAYS ONLY:
Please note: Cask 307 will not be able to accommodate the crowds on Saturdays so all ice wine patrons can get Cask 307 ice wine and appetizer at Debonne Vineyards. This is for Saturday only.
SOUTH RIVER VINEYARDS
APPETIZER: Infused Truffle by F Bomb
FEATURED WINE: 2022 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)
RED EAGLE DISTILLERY
APPETIZER: Black Door Tavern Signature Smoked & BBQ Ice Wine Pulled Pork Tacos with Pickled Slaw
FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum
WHILE YOU ARE THERE…
FESTIVAL SATURDAYS ONLY:
20TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL
March 1st thru 31st Noon – 5 pm
Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.
Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer.
$8 pp at each stop.
DEBONNE VINEYARDS
APPETIZER: Jambalaya
FEATURED WINE: 2022 Vidal Blanc Ice Wine, 2000 Riesling, Cherry Bourbon Ice Wine
WHILE YOU ARE THERE… Live music Friday thru Sunday
· Winter Frost Ice Wine Cocktail
· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-
FESTIVAL SATURDAYS ONLY 12-5 pm:
· Jam & Rub sampling by Peppers4You
· Cask 307 Ice Wine & Appetizer Sampling
· Production tour with winemaking staff
FERRANTE WINERY & RISTORANTE
APPETIZER: Fire & Ice Chicken Meatball with Sweet & Spicy Glaze
FEATURED WINE: 2021 Vidal Blanc Ice wine, Sparkling Moscato
WHILE YOU ARE THERE…
· Live music Friday thru Sunday
· Lunch & Dinner ice wine featured menu
· Wine-O Wine Bingo
· Ice Wine Pop-up Bar
FESTIVAL SATURDAYS ONLY:
· Chef Kelly on the outdoor grill featuring sweet & skewers
· Outside fire pits
GRAND RIVER CELLARS WINERY & RESTAURANT
APPETIZER: Gnocchi with Died Apricot, Brown Butter & Sage
FEATURED WINE: 2020 Vidal Blanc Ice Wine, Maple Ice Wine, Port Style Dessert Wine
WHILE YOU ARE THERE…
· Ice Wine Marshmallow Roast All Day
· Ice Wine Martini’s & Specialty Cocktails
· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required
· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.
FESTIVAL SATURDAYS ONLY 11am – 5 pm:
· Delightful Soy Candles featuring Ice Wine Candles
· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop
LAURELLO VINEYARDS
APPETIZER: Salted Caramel Ice Cream & Chocolate Explosion Ice Cream
FEATURED WINE: 2020 Simply Mad Habanero and 2021 Vidal Blanc Ice Wine
WHILE YOU ARE THERE…
· Live entertainment Fridays & Saturdays
· Featuring wood-fired specialty pizzas perfectly paired with ice wine.
· FESTIVAL SATURDAYS ONLY:
· Inland Sea Beach Glass Jewelry
· Artisan made felted accessories
CASK 307
APPETIZER: Cinnamon Scone
FEATURED WINE: Rose of Vidal Blanc Ice Wine & Chardonnay
WHILE YOU ARE THERE…
· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required
· Raspberry Rose Mule Cocktail
FESTIVAL SATURDAYS ONLY:
Please note: Cask 307 will not be able to accommodate the crowds on Saturdays so all ice wine patrons can get Cask 307 ice wine and appetizer at Debonne Vineyards. This is for Saturday only.
SOUTH RIVER VINEYARDS
APPETIZER: Infused Truffle by F Bomb
FEATURED WINE: 2022 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)
RED EAGLE DISTILLERY
APPETIZER: Black Door Tavern Signature Smoked & BBQ Ice Wine Pulled Pork Tacos with Pickled Slaw
FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum
WHILE YOU ARE THERE…
FESTIVAL SATURDAYS ONLY:
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